Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, barbequed pulled pork. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Barbequed Pulled Pork is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Barbequed Pulled Pork is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Barbequed Pulled Pork:
- Prepare 4 lbs. boneless pork shoulder
- Get 1 onion, sliced in rings
- Get 2 c. Ketchup (24 oz. bottle)
- Make ready 1/2 c. Warm water
- Prepare 1/4 c. Apple cider vinegar
- Prepare 1/4 c. Brown sugar, packed
- Take 1 tsp. Worcestershire sauce
- Make ready 1 tsp. Tabasco sauce
- Get 1/2 tsp. Salt
Steps to make Barbequed Pulled Pork:
- Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
- Serve over rice, or make sandwiches on rolls.
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