Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smoked pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Smoked Pulled Pork is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Smoked Pulled Pork is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoked pulled pork using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Smoked Pulled Pork:
- Make ready 8-10 lbs pork shoulder
- Make ready Brown sugar
- Take Pork sweet rub
Steps to make Smoked Pulled Pork:
- Pat pork shoulder dry with paper towels
- Mix brown sugar and rub together. Coat all sides of pork with mixture
- Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degrees.
- At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degrees.
- Let pork sit 1 hour at room temperature before pulling.
- While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun.
So that is going to wrap this up for this exceptional food smoked pulled pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
