Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bulgur salad with halloumi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bulgur Salad with Halloumi is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Bulgur Salad with Halloumi is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bulgur salad with halloumi using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bulgur Salad with Halloumi:
- Prepare 100 g bulgur
- Make ready 100 g halloumi
- Prepare half bell pepper
- Get 1/3 cucumber
- Get 1 small bunch of coriander
- Prepare 6 cherry tomatoes
- Take 2 tbsp olive oil
- Prepare 1 tbsp lemon juice
- Make ready 1 tsp dijon mustard
- Take salt, pepper
Steps to make Bulgur Salad with Halloumi:
- Cook the bulgur according to package instructions.
- In the meantime, in a big bowl mix chopped coriander, diced cucumber, quartered cherry tomatoes and diced bell pepper.
- Prepare the sauce by mixing 2tbsp olive oil, 1 tbsp lemon juice and 1 tsp dijon mustard.
- Add the cooked bulgur, sauce, salt and pepper to the bowl and mix.
- Heat some olive oil in a pan. Add sliced halloumi and cook 3-4 minutes on each side. Serve with the salad.
So that is going to wrap it up with this exceptional food bulgur salad with halloumi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!