Pork Loin Stir Fry
Pork Loin Stir Fry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pork loin stir fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the cook times accordingly to avoid overcooked meat.

Pork Loin Stir Fry is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Pork Loin Stir Fry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pork loin stir fry using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pork Loin Stir Fry:
  1. Get 10 Slices fresh pork loin
  2. Prepare 1 Green pepper
  3. Get 1 Onion
  4. Make ready 5 Garlic cloves
  5. Make ready Dried parsley
  6. Get Paprika powder
  7. Make ready Olive oil
  8. Make ready Salt

Simply slice the capsicum into strips and stir-fry with the snow peas. Once the oil gets hot, stir fry the pork until it turns brown. Note: always use high heat when stir-frying. Pork (loin) chop is cooked in medium flame with some garlic, onion , dried oregano and chicken broth.

Steps to make Pork Loin Stir Fry:
  1. 1: Cut the pork loin in thin strips. - - 2: Cut the garlic in thin slices. - - 3: Cut the green pepper in large rings and slice up the onion. - - 4: Add 5cl of olive oil to a deep bowl and place the pork loin and garlic into it. Sprinkle some parsley, paprika and salt. Mix well and leave in the fridge overnight.
  2. 5: Place a frying pan on high heat and add the contents of the bowl along with the green pepper and onion. Fry for 5 to 10 minutes making sure to stir it often. - - 6: Enjoy… With a plate of homemade chips!

They are juicy, tender and yummy. Melt butter in wide pan over medium flame. This shredded pork stir-fry recipe may or may not be "Yu Xiang" for some, but it's an quick and easy recreation of that dish that I had in Chengdu. One of the main ingredients of this recipe is also called "wo sun" which essentially is the stem of giant Romaine lettuce. Have you cooked pork loin in an air fryer yet??

So that’s going to wrap it up with this special food pork loin stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!