Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aalu paneer rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aalu paneer rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Aalu paneer rice is something which I’ve loved my entire life. They are fine and they look wonderful.
Paneer fried rice recipe with step by step photos - Indian inspired delicious recipe of a mildly spiced Rice and rotis are a staple in most Indian homes. So it is in our home too. Chinese style paneer fried rice is a welcome break from routine rice preparations.
To get started with this recipe, we must first prepare a few components. You can have aalu paneer rice using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aalu paneer rice:
- Get 1 glass rice
- Make ready 2 patato chopped
- Prepare 2 chopped tamato
- Take 2 chopped onion
- Prepare 1 cup chopped paneer
- Make ready Salt as per taste
- Prepare 1 tbspn ghee/oil
- Prepare 1 tspn cumin seeds
- Make ready 3-4 chopped green chillies
- Take 1 tspn red chilli powder
- Make ready 1/2 tspn coriander powder
- Prepare 1/2 tspn amchur powder
- Take 2 glass water(double of rice)
This paneer rice is super easy to make, it has a delicious and rich, saffron flavor. This is such an easy Indian rice dish that pairs perfectly with just about any. Paneer Pulao Recipe-How to prepare Paneer Pulao. Paneer fried rice made with basmati rice, soft paneer and assorted vegetables, flavored with soy sauce.
Instructions to make Aalu paneer rice:
- Soak the rice for 1 hour..
- Heat ghee in a pan add cumin seeds when crackles add chopped green chillies and than onion saute it for 2 minutes add patato, salt, red chilli powder, corriander powder mix well..
- Now add water.. Once it start boiling add tamatoes and rice..
- When again it starts boiling low the flame and cover it.. after 6 minutes add the paneer and again cover it for 4 minutes.. Total in 10 minutes rice will be ready.. Switch off the flame add amchur powder and let it b cover for 4-5 minutes.. Aalu paneer rice is ready to serve.. Enjoy it either with yogurt/curd or plain..
Learn how to make this Indian meal with a Chinese twist. Paneer fried rice, as the name. Paneer Pulao made with long-grained basmati rice, pressure-cooked in tangy tomato-based gravy interspersed with spongy cottage cheese cubes, the paneer pulao is a toothsome treat. Palak Paneer Rice (Step by Step). This recipe idea came to me from the famous palak paneer recipe.
So that is going to wrap it up for this exceptional food aalu paneer rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
