Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kalamarakia (calamari)…. special!. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Kalamarakia (calamari)…. special! is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Kalamarakia (calamari)…. special! is something which I have loved my whole life. They are nice and they look fantastic.
Juicy and tasty small calamari with fresh vegetables. Thought off by my talented husband! Toss calamari strips in flour/crumb mixture just to coat.
To begin with this particular recipe, we must prepare a few components. You can cook kalamarakia (calamari)…. special! using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kalamarakia (calamari)…. special!:
- Get 1/2 kg small calamari
- Take 2 bull's horn peppers
- Make ready 1 zucchini
- Get 6-7 broccoli florets
- Get 2-3 peeled tomatoes cut into pieces
- Get 2 tsp vodka or ouzo
- Prepare half a clove of garlic
- Prepare half an onion
- Prepare 1 1/2 tsp sugar
- Prepare 2-3 sprigs dill
- Take salt
- Prepare pepper
Fried calamari is a restaurant staple, typically enjoyed as an appetizer or a meze dish. Please read through this tutorial thoroughly Before installing Calamari-iOS, you must have a Jailbroken iDevice. Crispy and perfectly seasoned fried calamari recipe (kalamarakia tiganita)! A favorite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try making it at home. Καλαμαράκια τηγανητά από την Αργυρώ Μπαρμπαρίγου
Instructions to make Kalamarakia (calamari)…. special!:
- Cut the vegetables and let them drain.
- Clean the calamari and boil them for about 10 minutes.
- Sauté the onion, garlic and dill in oil and then add the calamari removing them from their juice.
- Stir in the alcohol, add the vegetables and then the tomatoes with the sugar.
- Let it simmer for about 20-25'.
- Serve with crumbled feta cheese on top and it will be delicious!
Συνταγή για τα καλύτερα και τα πιο τραγανά καλαμαράκια, και όλα τα μυστικά για να γίνουν ανεπανάληπτα! Rinse the calamari well and sprinkle some lemon on top. Image: Via Getty Kalamarakia tiganita (fried calamari). Image: Via Getty Calamari yemista (stuffed calamari). Fried Calamari is a lot easier to make at home than you might think!
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