Gnocchi With Chorizo
Gnocchi With Chorizo

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, gnocchi with chorizo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gnocchi With Chorizo is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Gnocchi With Chorizo is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have gnocchi with chorizo using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gnocchi With Chorizo:
  1. Make ready 480 g gnocchi,
  2. Get 80 g reduced fat chorizo, cut into tiny cubes,
  3. Make ready 1 small red onion, chopped finely,
  4. Make ready 1 large clove garlic, chopped finely,
  5. Get 4 heaped tbsp tomato & basil pasta sauce,
  6. Take 1/2 tsp dried parsley,
  7. Prepare Spray cooking oil (sunflower or vegetable),
  8. Take Salt and pepper to season
  9. Take Quality Parmigianino Reggiano to grate over (optional)
Steps to make Gnocchi With Chorizo:
  1. Heat a large pan up and spray in some oil. Once hot add the onions. Fry gently over a medium heat until the onion just starts to turn translucent. Boil some salted water in a saucepan and add the gnocchi. Cook according to the packet instructions.
  2. Add in the chorizo and garlic with the onions. Season with salt and pepper. Stir to combine the ingredients. Fry for about three minutes.
  3. Drain off the gnocchi and then add it in with the ingredients. Toss everything together. Add the dried parsley and tomato and basil pasta sauce. Stir to combine.
  4. Cook for a couple of minutes then serve up. Grate over some cheese and enjoy! :)

So that’s going to wrap it up for this special food gnocchi with chorizo recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!