Zucchini quiche
Zucchini quiche

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini quiche. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Melt in your mouth zucchini quiche without the crust. Simple ingredients make it an easy quiche recipe to whip up any time life gives you zucchini. Easiest Zucchini Quiche. this link is to an external site that may or may not meet accessibility guidelines.

Zucchini quiche is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Zucchini quiche is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have zucchini quiche using 33 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini quiche:
  1. Prepare for the quiche dough●●●
  2. Prepare 125 g flour
  3. Prepare 50 g olive oil
  4. Get 50 g water
  5. Get Pinch thyme
  6. Get Pinch garlic powder
  7. Take Salt
  8. Take 1 teaspoon dry yeast
  9. Get 1/2 teaspoon sugar
  10. Prepare For the sauce●●
  11. Take 1 zucchini slices
  12. Take 1 small grated onion
  13. Take 50 g mushrooms slices
  14. Prepare 5 og chicken breast cubes
  15. Get 1 teaspoon ginger
  16. Make ready 1/2 teaspoon black pepper
  17. Prepare 1 sprig thyme
  18. Take 1 bay leaf
  19. Prepare 2 tablespoon olive oil
  20. Take 1 clove garlic
  21. Prepare 1 tablespoon chopped parsley
  22. Take mix to bind the ingredients of the quiche■■
  23. Make ready 2 eggs
  24. Make ready 100 g Greek yogurt
  25. Get 3 tablespoon liquid cream
  26. Take 50 g grated cheese
  27. Make ready Pinch thyme
  28. Prepare Pinch black pepper
  29. Prepare Pinch garlic powder
  30. Get Salt
  31. Make ready 50 g melted cheese to brush the quiche base
  32. Prepare 1 teaspoon harissa
  33. Prepare leaves browse with the tomato flower and parsley

Didn't miss the crust at all. I think I would add some thyme next time as well as some garlic salt. This crustless zucchini quiche is easy to make, and quite delicious. It's definitely a dish that is worth trying, because you won't be disappointed.

Instructions to make Zucchini quiche:
  1. Mix the flour and water and brewer's yeast and olive oil and salt, pinch of thyme, pinch of garlic all the ingredients together without kneading the dough just gathered the dough and leave aside does not need rest,Just enough time to prepare the stuffing and the similar to quiche.cut the courgettes in rings and set aside.lower the dough into a round mold and prick it with a fork and brush the surface with the hrissa (red pepper paste), melted cheese,let cool.
  2. Heat the olive oil in a pan and fry the chicken cubes for 5 minutes so that they are golden, then add the onion and mushroom slices, spices, garlic clove, ginger, pepper, salt, pinch of pandant thyme 5mn and remove from heat add parsley,put the mushroom, onion and chicken mixture in it and sprinkle with parsley,And left well so that there is everywhere
  3. In a large salad bowl mixed all the ingredients of the quiche,cream and cheese mixture whipped well so that it is homogeneous, pour the contents of the bowl to cover the onion and mushrooms, chicken and decorate the zucchini slices, put the oven for about twenty minutes, when it's golden brown, it's ready!
  4. Browse with the tomato flower and parsley leaves and serve warme with a mixed salad.
  5. Servir avec un poivron grillé et la tomate hachée

I love making low carb quiches for my family. They're always a crowd pleaser, and the leftovers usually last us several days. So when I had some extra zucchini from my. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Tomato, Mushroom, And Zucchini Zucchini-Wrapped Quiche.

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