Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sausage and spinach cupcake quiches. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage and Spinach Cupcake Quiches is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sausage and Spinach Cupcake Quiches is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook sausage and spinach cupcake quiches using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Spinach Cupcake Quiches:
- Get 1 lb ground mild sausage
- Get 1 medium green pepper chopped
- Make ready 1 small onion chopped
- Make ready 1 1/2 cup spinach chopped
- Take 1 small tomato diced
- Make ready 1/2 cup shredded pepper jack cheese
- Prepare 16 large eggs
- Get 1 tsp pepper
- Make ready 1/2 cup milk
Instructions to make Sausage and Spinach Cupcake Quiches:
- preheat oven to 350°
- Combine the eggs, pepper, milk, tomato, spinach and cheese in large mixing bowl use a whisk to scramble and mix ingredients
- In large skillet cook sausage, green pepper, and onion and let cool down and then mix into mixing bowl with the rest of the ingredients
- Spoon mixture into greased cupcake pans
- Cook for 35 minutes at 350° or until firm
- makes 2 dozen cupcake quiches
So that’s going to wrap it up with this exceptional food sausage and spinach cupcake quiches recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
