Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooked pulled pork. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. Even though you can make pulled pork with other cooking methods, like in the oven, in the smoker, or even braised on the stove for several hours, I think making it in the slow cooker is the. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Slow cooked pulled pork is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Slow cooked pulled pork is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooked pulled pork using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooked pulled pork:
- Prepare 1.4 kg Pork Shoulder
- Prepare 3 onions
- Prepare 2 tbsps Salt
- Take 2 tbsps Brown sugar
- Prepare 2 tbsps Paprika
- Prepare 1 tbsps Black pepper
If you go an hour longer than you'd intended. How to make The Best Slow Cooker Pulled Pork is a big claim but I can tell you I've tried a lot of pulled pork recipes and this one is at the top of my list! So simple yet plenty of flavor! Pulled pork is perfect for the slow cooker.
Steps to make Slow cooked pulled pork:
- Preheat the oven to gas mark 5
- Peel quarter the onions and place them in a preheated cast iron pot, after 10 minutes add water to deglaze the pot.
- Mix the salt, pepper, paprika and sugar together in a bowl
- Score the pork shoulder and rub the rub all over on every side, get into all the gaps!
- Add the pork shoulder to the cast iron pot on top of the onions, put the lid on and place into the preheated oven for 4 hours
- For the last hour, remove the lid to crisp up the skin
- Once cooked, shred the meat with forks and serve however you like. (Between buns, on top of wedges or nachos)
It's easy to do and is the ultimate make-ahead meal. Making pulled pork in a slow cooker or crockpot is easy, but we still have a few tips for you, so you make it best. [If you love cooking with your slow cooker, try our Ultimate Slow Cooker Lemon. This easy recipe for pulled pork done in the slow cooker uses a simple spice mixture, onions, garlic, and chicken broth. As with other cooked meats, pulled pork can be stored in an airtight container and placed in the refrigerator. It should, however, be consumed or frozen within a few days.
So that’s going to wrap this up with this special food slow cooked pulled pork recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!