Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mandys pulled bbq pork. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mandys pulled bbq pork is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mandys pulled bbq pork is something that I’ve loved my whole life.
This is "Wendy's BBQ Pulled Pork" by rachel waters on Vimeo, the home for high quality videos and the people who love them. Transfer to a cutting board and trim any fat off. Put back in the slow cooker and stir into the sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mandys pulled bbq pork using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mandys pulled bbq pork:
- Prepare 3 kg pork shoulder
- Get 1 box pasatta(pureed tomato)
- Make ready 1 bottle your favourite bbq sauce
- Prepare 2 tbsp dry mustard
- Get 1/3 cup apple cider vinegar
- Take 2 dried smoked habenaro peppers(optional)
- Prepare 1 tbsp smoked paprika
- Make ready 1 tbsp onion powder
- Take 1 tbsp garlic powder and chilli powder
- Take 1/2 tbsp ground cumin
- Take 2 pints cold water
An American classic, the meat is slow-cooked then shredded or 'pulled' and layered with BBQ sauce, pickles and slaw in a soft brioche bun. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life! No self respecting BBQ Shack would cook pulled pork in a slow cooker. They do an overnight smoke, with a pork babysitter on duty all through the.
Steps to make Mandys pulled bbq pork:
- Put all ingredients into a large pot bring to a boil then reduce to a simmer for at least 3 hours stirring every ten minutes.
- Once pork is tender and falling apart and sauce is thickened use two forks and pull pork apart.
- Serve on a bun with coleslaw or a bed of boiled rice (my daughter's favourite way of eating it)
Great Pulled Pork takes time, and that means keeping the temp steady. For me my drum smoker makes the best tasting pulled pork. The big difference in it and my other pits is as the fat renders it drips on the coals below. This produces authentic bbq flavor and there's. News: Wendy's Introduces BBQ Pulled Pork Burger an.
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