Vegetable Penne Pasta
Vegetable Penne Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable penne pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable Penne Pasta is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Vegetable Penne Pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable penne pasta using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Vegetable Penne Pasta:
  1. Make ready 3 cups penne pasta
  2. Get 1 capsicum chopped
  3. Get 1 cup carrots chopped
  4. Take 1 onion chopped
  5. Make ready 2 teaspoon garlic chopped
  6. Make ready 2 tablespoon tomato ketchup
  7. Take 1 teaspoon black pepper
  8. Take 1 tablespoon oregano
  9. Take to taste Salt
  10. Take to taste Sugar
  11. Prepare as needed Vegetable oil
Instructions to make Vegetable Penne Pasta:
  1. Boil some water with salt and 1 teaspoon of oil.
  2. Add the pasta and cook till it is soft. Drain the water and keep it aside.
  3. Heat some oil in a wok and add the garlic.
  4. Saute it till the aroma comes out.
  5. Add the veggies and some salt. Saute it well.
  6. Cover it with a lid and saute it in between.
  7. Repeat the process till the veggies become cooked
  8. Add the tomato ketchup and mix it well.
  9. Add the pasta and mix it well.
  10. Add little bit of salt and some sugar to balance the salt.
  11. Add the black pepper and oregano.
  12. Mix them well and remove it from the flame. Serve hot.

So that’s going to wrap it up with this exceptional food vegetable penne pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!