Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, leftover tomato curry flavoured penne. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Leftover Tomato Curry Flavoured Penne is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Leftover Tomato Curry Flavoured Penne is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover tomato curry flavoured penne using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Tomato Curry Flavoured Penne:
- Prepare 1 cup Leftover tomato curry
- Get 2 cups Penne pasta
- Prepare 2 tbsp Olive oil
- Get 1 tsp salt
- Prepare 10 Cheddar cheese slices
- Make ready 1 tbsp Italian seasoning
- Get 1 tbsp Red chilli flakes
- Prepare 2 tbsp chopped Parsley
Steps to make Leftover Tomato Curry Flavoured Penne:
- Boil pasta with a tablespoon of olive oil or any cooking oil along with salt according to taste. Drain and keep aside.
- Add leftover tomato curry to a pan. Let it heat up and come to a boil. Now add cheddar cheese slices into it and mix.
- Now quickly stir in the cooked pasta too with little bit of chopped parsley. Sprinkle red chilli flakes and Italian seasoning as desired on top. That's it guys!
- Serve immediately. Piping hot curry flavoured cheese pasta is a divine comfort food by all means. Trust me friends! Enjoy!
So that is going to wrap this up for this special food leftover tomato curry flavoured penne recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!