One-Pot Fajita Pasta
One-Pot Fajita Pasta

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, one-pot fajita pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Mexican-inspired pasta dish… Chicken fajitas meets pasta night! This one pot ground chicken fajita pasta is the perfect busy weeknight rush dinner. Ground chicken paired with warm spices, onions, peppers, creamy sour cream and of course - CHEESE!

One-Pot Fajita Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. One-Pot Fajita Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have one-pot fajita pasta using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make One-Pot Fajita Pasta:
  1. Prepare oil
  2. Get 3 chicken brests
  3. Take 1 green bell pepper
  4. Make ready 1 red bell pepper
  5. Make ready 1 yellow bell pepper
  6. Take 1 large onion
  7. Get 1 tsp salt
  8. Get 1 tsp black pepper
  9. Prepare 1 tbsp hot chilli powder
  10. Take 1 tbsp cumin
  11. Prepare 1 tbsp garlic powder
  12. Get 5 cups milk
  13. Make ready 4 cups penne pasta
  14. Get 1 cup pepper Jack cheese
  15. Get substitutes:::::::
  16. Make ready 1 tbsp mild chilli powder
  17. Get 1 cup cheddar cheese

All Reviews for One-Pot Chicken Fajita Penne Pasta. The amount of chili powder is too high. This one pot creamy fajita pasta is an easy and flavorful meal. It's all the flavors found in fajitas but served as a one pot pasta dinner.

Instructions to make One-Pot Fajita Pasta:
  1. Heat oil in a large pot over high heat.
  2. Add chicken and cook until no pink is visible, then take the chicken out.
  3. Add the bell peppers and onion and cook until the onion is translucent.
  4. Add the chicken back to the pot with salt, pepper, chilli powder, cumin, and garlic powder, stirring until evenly coated.
  5. Add the milk and the penne, stirring constantly to prevent any pasta from sticking.
  6. Cook for about 8-10 minutes until pasta is cooked and the milk has reduced to a thick sauce that coats the pasta
  7. Add the cheese and mix until melted
  8. Then serve. Serve with your favourite garlic bread and enjoy.
  9. There are many substitutes to this mix and try different combos and add your results on here 1. if you don't like things to spicy or you are serving this to kids then use a mild chilli powder. 2. not everywhere serves pepper Jack cheese so you can use a cheddar or any other cheese that is great for melting and becomes like a sticky goo.

Everything cooks in one pot for easy clean-up. If you haven't noticed, I'm a little obsessed with fajitas. I've done sheet pan steak fajitas, sheet pan chicken fajitas. If you've never had it before, one pot pasta is going to knock your socks off. As the pasta simmers in the sauce, it absorbs SO much more flavor And this black bean fajita pasta takes the 'easy' factor up a notch because you don't need to sautee anything…simply dump the ingredients into the pot and let.

So that’s going to wrap this up for this special food one-pot fajita pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!