Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my italian potato salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Italian Potato Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. My Italian Potato Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my italian potato salad using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Italian Potato Salad:
- Prepare Baby Red Potatoes *OR large red potatoes
- Take Semi-Dried Tomatoes *can be replaced by cherry tomatoes
- Get Celery *sliced
- Get Red Onion *sliced
- Make ready Black Olives OR Kalamata Olives *pitted, cut in half if large
- Prepare Capers
- Prepare Parsley *roughly chopped
- Make ready Basil *roughly torn
- Prepare <Dressing Ingredients>
- Make ready Olive Oil
- Prepare Lemon Juice
- Make ready Salt
- Take Italian Herbs
- Make ready Pepper
Steps to make My Italian Potato Salad:
- Wash baby Red Potatoes well. Cut them in half or quarter if large. Cook them with skin on in salted water until tender.
- Make the dressing by mixing all ingredients in a large mixing bowl.
- Add Celery, Tomatoes, Red Onion into the bowl. Drain the cooked potatoes and add to the bowl, mix well.
- Add all other ingredients and combine well.
So that’s going to wrap this up for this special food my italian potato salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
