Spicy Sausage and Tomato Quiche
Spicy Sausage and Tomato Quiche

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy sausage and tomato quiche. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Sausage and Tomato Quiche is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spicy Sausage and Tomato Quiche is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sausage and Tomato Quiche:
  1. Make ready 2 store bought pie shells
  2. Prepare 2 rolls Jimmy Dean Hot Sausage
  3. Take 1 onion, diced
  4. Get 2-4 garlic cloves, minced
  5. Prepare 2 green peppers, diced–or, 2 small cans diced green chilis
  6. Make ready 1 container multi-colored heirloom cherry tomatoes, sliced
  7. Prepare 8 eggs
  8. Make ready 2 cups half and half
  9. Get 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
  10. Take sharp cheddar cheese, shredded–or colby-jack
  11. Prepare mozzarella cheese, shredded
Instructions to make Spicy Sausage and Tomato Quiche:
  1. Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
  2. Whip together 8 eggs with 2 cups half and half.  Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
  3. Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both.  Top with some shredded mozzarella cheese.  - Bake at 375 for about 45-50 min's.

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