Tortellini in Mushroom Cream Sauce
Tortellini in Mushroom Cream Sauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tortellini in mushroom cream sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tortellini in Mushroom Cream Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tortellini in Mushroom Cream Sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook tortellini in mushroom cream sauce using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tortellini in Mushroom Cream Sauce:
  1. Make ready 1 package fresh tortellini. mine was garlic and cheese stuffed
  2. Get 1/2 lb meat. brisket or beef tips preferably
  3. Make ready 1/3 pkg Lipton's mushroom onion soup mix
  4. Make ready 1 cup heavy cream
  5. Prepare 3 garlic cloves minced
  6. Take 1/2 shallot minced
  7. Prepare 1/4 cup beef broth
  8. Take 2 tbsp butter
  9. Get salt and pepper
Steps to make Tortellini in Mushroom Cream Sauce:
  1. Boil your tortellini per package instructions
  2. In a skillet add butter, once melted add shallot and garlic. Cook about 3 mins, careful not to burn garlic
  3. Turn heat to low and add heavy cream to shallot and garlic, whisk a few mins then add beef, soup mix, salt and pepper. Let sauce thicken a bit, keep whisking about 2 mins
  4. Add beef broth to thin your sauce. Keep heat on low and cover. Cook 5 min
  5. Serve over your tortellini.. and BAM! Stick to your ribs, hearty meal!

So that is going to wrap this up for this special food tortellini in mushroom cream sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!