Spinach Malai Paneer
Spinach Malai Paneer

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach malai paneer. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach Malai Paneer is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spinach Malai Paneer is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach malai paneer using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Malai Paneer:
  1. Take 500gm Paneer Cut into Cubes
  2. Get 500 gm Spinach
  3. Prepare As needed Oil for Cooking
  4. Take to taste Salt
  5. Take 1 Spoon Garam Masala
  6. Take 1 Spoon Turmeric Powder
  7. Get Packet Cream Small
  8. Make ready 2 Onion,
  9. Take 1 tbsp Garlic, Ginger Paste
  10. Take 1 Cup Tomato Puree
  11. Make ready 1 tbsp Cumin Seeds
  12. Get 2 Bay leaves
  13. Take 2 Dry Red Chilli Whole
  14. Make ready 1 tbsp Red Chilli Powder
  15. Take 1 tbsp Coriander Powder
  16. Get 1 tbsp Cumin Powder
  17. Get 1 Cup Water
Instructions to make Spinach Malai Paneer:
  1. Take a Container add water and Boil the fresh Washed Spinach for 5 to 7 min Afterwards Rinse extra water then Blend the Spinach and make a smooth paste and keep aside.in a Jar add 2 Onion,1 Spoon Garlic,1/2 Spoon Ginger and make a smooth paste.
  2. Now Take a Kadhai add Oil and heat for 2 min then add Cumin Seeds,Bay leaves heat for 2 min then add Onion, Ginger Garlic Paste and Cook for 5 min then add 1 Cup Tomato Puree into it and Cook for 5 to 7 min again till oil comes on surface of Kadhi
  3. Now add Spinach Paste into it cook for 5 min then add all Masalas Turmeric Powder,Red Chilli Powder, Coriander Powder, Cumin Powder,Garam Masala mix well and Stir continuously then add 1 Cup Water and Cook for 2 min
  4. Now add Paneer Cubes pieces mix well then add Milk Cream and Stir continuously and Cook for 5 to 7 min. While Cooking Cover the lid.
  5. After Cooking all the Ingredients Your Delicious Spinach Malai Paneer is Ready to Enjoy. Serve it hot to the Plater with any Chapati Naan or Rice.

So that’s going to wrap it up with this exceptional food spinach malai paneer recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!