Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shrimp fajitas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp Fajitas is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shrimp Fajitas is something which I have loved my entire life.
I love shrimp recipes because not only is shrimp lean, a good source of protein and so tasty, but it also cooks so fast (we're talking just a few minutes). Plus it's so easy to prepare. This is a twist on a classic recipe using shrimp instead of beef or chicken.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp fajitas using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Fajitas:
- Prepare Cleaned and deveined shrimp
- Prepare Green bell peppers
- Get Red bell pepper
- Prepare Finely sliced onion
- Take Minced garlic
- Get Garlic salt to taste
- Get Tajin seasoning to taste
- Take Pepper to taste
- Get Olive oil
The fajitas get extra flavor from jalapeño, garlic. These Shrimp Fajitas are restaurant delicious without. Shrimp Fajitas are an easy and flavorful Mexican dinner packed with juicy blackened shrimp, bell peppers and onions. Seasoned with cumin powder, chili powder, paprika, garlic powder, salt and.
Steps to make Shrimp Fajitas:
- Start by slicing all your veggies and setting aside
- Clean and devein your shrimp
- Now heat olive oil in a large skillet, add fresh garlic cook for about 1 minute now add in your vegetables stir fry about 7 minutes or so. Once veggies are cooked down a bit add in shrimp and all seasonings as desired cook till shrimp are pink about 6 minutes.. Serve with warm tortillas, limes n your choice of sides..
Sizzling shrimp fajitas are a favorite of my family's. I prefer flour tortillas, husband likes corn. I placed my shrimp fajitas on top of cauliflower rice. I also squeezed a lime juice over my whole dish. Back to the subject at hand.
So that is going to wrap it up for this special food shrimp fajitas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
