Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, flan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Flan is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Flan is something which I have loved my entire life. They are fine and they look wonderful.
Flan may refer to: Flan (pie), an open sweet or savoury tart, the most common UK meaning. Flan de leche or crème caramel, a custard dessert with clear caramel sauce, the most common US meaning. Flan or planchet, a blank metal disk to be struck as a coin.
To get started with this particular recipe, we have to prepare a few components. You can cook flan using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Flan:
- Get 1 can condensed milk
- Prepare 1 can evaporated milk
- Get 6 eggs
- Get 1 cup caramel
- Get 3 Bananas
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Instructions to make Flan:
- Preheat oven to 350
- Maix eggs milks and bananas
- Poor carmel Over 9 inch Baking dish pour mix over caramel
- Cook on bath marie 45 minutes
- Cool in the frige for a half hour
- Flip over a plate
- Cool for 2-3 hours on serve
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So that is going to wrap this up for this special food flan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
