Robin's Baked Penne Alfredo
Robin's Baked Penne Alfredo

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, robin's baked penne alfredo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Robin's Baked Penne Alfredo is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Robin's Baked Penne Alfredo is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook robin's baked penne alfredo using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Robin's Baked Penne Alfredo:
  1. Prepare 500 grams Penne
  2. Make ready 1 tbsp Olive Oil
  3. Prepare 1/2 cup Butter
  4. Take 1 tbsp Chopped Garlic
  5. Take 3 tbsp Flour
  6. Make ready 1 pints Milk
  7. Take 300 ml Double Cream
  8. Get 300 grams Parmesan Cheese
  9. Make ready 1 1/2 tbsp Chopped or Dried Parsley
  10. Prepare Sea Salt and Black Pepper
  11. Make ready Topping
  12. Take 3/4 cup Bread Crumbs
  13. Make ready 1/4 cup Grated Parmesan Cheese
  14. Get 1 tbsp Olive Oil
Instructions to make Robin's Baked Penne Alfredo:
  1. Boil penne until al dente, drain, and place in a baking dish coated with olive oil. Give it a mix so pasta doesn't stick.
  2. In a saucepan, melt butter and add chopped garlic. Cook until garlic is soft.
  3. Add flour to the garlic butter and whisk until smooth. Continue to whisk as you add the milk and double cream.
  4. As the liquid heats, add the grated parmesan cheese. Continue to whisk until the cheese is melted into the mixture.
  5. Mix in chopped parsley, sea salt, and ground black pepper (a good amount of pepper.
  6. Pour the alfredo sauce over the penne, cover with foil, and bake at 175 C for 20 min.
  7. Remove the foil and add the breadcrumb topping.
  8. For crumb topping, mix breadcrumbs, parmesan cheese and olive oil together into a sand-like consistency. Add to the top of the pasta and bake uncovered for 10 additional minutes.

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