Penne with tuna and tomato
Penne with tuna and tomato

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, penne with tuna and tomato. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tuna Penne Pasta (Tuna Carbonara) Filipino Style - FoodRaawr! All Reviews for Penne with Tuna and Fresh Tomato Sauce. Simple and delicious Penne Rigate with Tomato Tuna Sauce makes a wonderful lunch or supper, to be enjoyed any day of the week.

Penne with tuna and tomato is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Penne with tuna and tomato is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have penne with tuna and tomato using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Penne with tuna and tomato:
  1. Make ready 2 tbsp oil
  2. Make ready 1 onion finely chopped
  3. Get 2 cloves garlic, finely chopped
  4. Get 500 g diced tomatoes from a can
  5. Prepare 250 g tomato sauce
  6. Get 1 tbsp oregano
  7. Prepare 55 g sun-dried tomatoes, finely chopped
  8. Take 1 packet penne or rigatoni
  9. Make ready 55 g black olives coarsely chopped
  10. Make ready 2 tbsp caper
  11. Make ready 200 g strained tuna
  12. Prepare 2 tbsp parsley, finely chopped
  13. Take Parmesan cheese

Made with tinned Spanish tuna for an extra burst of flavor. Place cooked penne on serving platter. Penne, tuna and sun-dried tomatoes all come together to make a quick supper that is as easy as it is delicious! Cook up some penne pasta (and make sure you salt that pasta water!

Steps to make Penne with tuna and tomato:
  1. Boil the pasta according to the directions on the packet.
  2. Heat the oil in a large pot (or wok) and sauté the onion and the garlic slightly. Add the tomato, the oregano and the sun-dried tomatoes. Boil everything for 10-12 minutes.
  3. Season with salt and pepper. Add the olives, the caper and the tuna to the sauce.
  4. Add the cooked pasta and mix.
  5. Add the Parmesan cheese and the parsley and serve while hot.

It should be like sea water - not kidding!), and while the pasta is cooking, heat up some olive oil and garlic in a skillet with. Learn how to make Penne with Tuna and Fresh Tomato Sauce. Add tomatoes and tomato paste; reduce heat and simmer gently. When water boils, add penne and cook according to package directions. Add to tomato sauce with peas.

So that’s going to wrap it up with this exceptional food penne with tuna and tomato recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!