Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mango gazpacho. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mango Gazpacho is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mango Gazpacho is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mango gazpacho using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango Gazpacho:
- Get 1 ripe Alphonso mango
- Take 1 small red capsicum
- Make ready 1 small English cucumber
- Make ready 1 small onion
- Make ready 1 garlic cloves
- Prepare 1 green chilli cut into small pieces
- Get 1 orange juice
- Take 1 lemon juice
- Get 1 tbs olive oil
- Get To taste salt
- Prepare 1/4 tsp pepper powder
- Take 2 tbsp coriander leaves
- Make ready 1 cup cold water
- Get For garnish–
- Get 3 slices cucumber flower
- Prepare 1 Capsicum flower
- Get 1/2 cup mango, cucumber and capsicum finely chopped
Steps to make Mango Gazpacho:
- Peel and cut ripe mangoes into pieces, cut capsicum, cucumber, onions into dices.
- In mixer jar take mango pieces and orange juice and churn to smooth paste.
- Now add capsicum, cucumber, onion, garlic, coriander leaves, chilli, lemon juice, cold water(can adjust water as per required consistency), salt and pepper and churn till properly blend. Refrigerate for 3-4 hours and serve with garnished cucumber and capsicum.
So that’s going to wrap this up with this exceptional food mango gazpacho recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!