Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spanish tortilla. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Spanish tortilla has nothing in common with the Mexican variety except its shape and its name. The other can be an appetizer, a snack, or even a light meal. Put the lid back on the pan and leave the tortilla to cook gently.
Spanish tortilla is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Spanish tortilla is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spanish tortilla using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spanish tortilla:
- Take 1 onion
- Take Large handful of new potatoes
- Get Olive oil
- Take 6 eggs
- Take To taste Salt & pepper
This adaptation of the tortilla española from New York's Boqueria starts with potatoes that are slowly cooked in lots of olive oil. Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa.
Steps to make Spanish tortilla:
- Chop onions and potatoes into small cubes
- Add a large glug of olive oil into a saucepan
- Add onions & potatoes then cook on a low heat with a lid on (potatoes should be soft and onions translucent)
- Add 8 eggs into a jug with a pinch of salt & pepper and whisk together. Add these to the cooked potatoes.
- Once all the egg is cooked turn the omelet onto a chopping board and serve.
Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil. And yet, when attention is paid to the technique, it's one of the. Spanish Tortilla is made with surprisingly few ingredients. Just eggs, potato, onions and olive oil. Though you'll find many variations around, even in Spain, this is the classic way to make it.
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