Steak Fajita Bake
Steak Fajita Bake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steak fajita bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Steak Fajita Bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Steak Fajita Bake is something which I have loved my entire life. They are nice and they look fantastic.

Marinated steak strips and flavorful veggies make a delicious fajita filling–perfect for busy weeknight dinners. Fajitas make for a great quick dinner or a weeknight meal. We have been working hard to get my son to try new foods, and he is really loving Mexican style foods like these Oven Baked Beef Steak Fajitas.

To get started with this recipe, we must first prepare a few components. You can have steak fajita bake using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Steak Fajita Bake:
  1. Get flour tortillas
  2. Get Ricearoni Spanish Rice mix
  3. Take diced tomatoes with green chilies
  4. Make ready refried beans w/diced jalapenos
  5. Take steak fajita meat
  6. Make ready onion
  7. Take minced garlic
  8. Take chili powder
  9. Take shredded cheddar cheese
  10. Take shredded monterey jack cheese
  11. Make ready salt and pepper to taste
  12. Take olive oil
  13. Take corn (drained)
  14. Get green pepper (julianned)

Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. For a seriously satisfying dinner at home, look no further than this foolproof steak fajita recipe. Food blogger Alessandra Peters created this gluten-free supper of baked sweet potato and spicy filling. See more ideas about Steak fajita recipe, Fajita recipe, Beef fajitas. · Skillet Chicken Fajitas Bake (Low Carb and Keto) is a super delicious and EASY Mexican recipe!

Instructions to make Steak Fajita Bake:
  1. Prepare Rice a Toni mix as per box directons
  2. In seperate skilled heat oil on med-high heat
  3. Once oil is hot, add diced onions and minced garlic
  4. In bowl mix meat, chili powder, salt and pepper…make sure all meat get coated well
  5. Add meat to hot skillet and sautee until meat is browned and cooked thoroughly (approx. 5-7 minutes); add green peppers and reduce heat to low
  6. When your rice has 5 minutes left of cooking time, add can of drained corn and stir in.
  7. In microwave safe bowl add refried beans with 2 tsp of water, cover and microwave for 2 1/2 minutes
  8. Brown your tortillas in small omelets skillet with one pat of butter for each tortilla.
  9. Turn oven on broil
  10. In 4 individual bowls, layer from bottom to top…tortilla, refried beans, rice, steak and peppers, cheese
  11. place bowls in oven to melt cheese (approx 3-4 minutes); serve with your favorite Mexican toppings ( ie; salsa, sour cream, quacamole, chopped olives, etc)

Steak fajitas are delicious and surprisingly easy to make. You can keep them low-carb by simply avoiding the tortillas. Intensely flavorful and spicy but not too hot, these fajitas are ready fast. The best part about beef steak fajitas is that you can pair them with any vegetables you love: bell When I get a hankering for beef fajitas, I pretty much can think of nothing else until I eat them. Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion.

So that is going to wrap this up for this special food steak fajita bake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!