Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, rice cooker easy quiche. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
To make our Slow Cooker Easy Quiche Recipe. Press two pie crusts together on a piece of parchment paper and fit it down into a large slow cooker. Crisp flaky crust cradling pillowy decadent quiche filling.
Rice Cooker Easy Quiche is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Rice Cooker Easy Quiche is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice cooker easy quiche using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rice Cooker Easy Quiche:
- Get *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
- Take 1/2-1 Onion *finely chopped
- Take 1/2 Red Capsicum *cut into small pieces
- Make ready 1/2 cup Frozen Peas *OR chopped Asparagus
- Make ready Salt & Pepper
- Make ready 150 g Ham *chopped or shredded
- Make ready 1 cup grated Tasty Cheese *Cheddar Cheese
- Make ready 4 Eggs *lightly whisked
- Prepare 1 cup Cream
- Take 1/2 cup Self-Raising Flour
This was one of the best quiches I've cooked! It's really easy because my recipe doesn't need pastry! This rice cooker mac and cheese recipe is quick and easy to prepare and ready in under an hour. Rice cooker was set to the white rice setting and as soon as it was done, I added shredded cheddar.
Steps to make Rice Cooker Easy Quiche:
- Line the base of rice cooker’s inner pot with baking paper.
- Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
- Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
- Add other ingredients and mix until well combined.
- Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
- If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
- *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
- Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.
The rice cooker is a kitchen appliance that masters more than just rice. Eating properly cooked rice is the best, as you will get to enjoy its taste and texture better (mediocre rice and improperly cooked rice will not satisfy you, believe me). Your choice in a rice cooker these days will range from the simplest types to the most intelligent units. Learn how to clean your rice cooker correctly, what cleaning products to use and which ones to avoid, and what you can do to increase its lifespan. Learn how to easily make soft fluffy Japanese cheesecake using a rice cooker.
So that is going to wrap it up with this exceptional food rice cooker easy quiche recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!