Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fajita meat. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fajita Meat is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fajita Meat is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fajita meat using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fajita Meat:
- Prepare 2 Limes
- Prepare 3 lb Skirt Steak
- Take 1 dash Of Meat Tenderizer
- Get 1 tbsp olive oil
- Get 2 envelope Sazon Goya Packets
Steps to make Fajita Meat:
- Preheat Grill At High
- Take a Medium Sized Bowl and lay the skirt steak inside
- Put Olive Oil, Goya, and Tenderizer on top of the steak and mix in with your hands
- Squeeze 1 Lime over the steak
- Now place steaks on the grill and cook to your liking, then cut the steaks into strips and squeeze the other lime on the cooked steak.
- ENJOY!
So that’s going to wrap this up for this exceptional food fajita meat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
