Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, figs and raspberry coulis with ice cream and cream. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Figs and Raspberry Coulis with Ice Cream and Cream is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Figs and Raspberry Coulis with Ice Cream and Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have figs and raspberry coulis with ice cream and cream using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Figs and Raspberry Coulis with Ice Cream and Cream:
- Prepare fresh raspberries
- Take and a half Tbsp of icing sugar
- Take fresh figs
- Get Vanilla Ice Cream
- Take dollops of whipped cream (optional)
- Take Red Port or similar (optional)
Steps to make Figs and Raspberry Coulis with Ice Cream and Cream:
- Put the raspberries in a small pan, cover with the icing sugar and start to warm up on a medium heat. They will start to get soft and break down, stir every now and then.
- When soft, transfer into a bowl and blend briefly until smooth with a blender. Don't be tempted to over-blend, or you will start to break the seeds and that will discolour your coulis! Once ready, pass it through a sieve to retain the excess seeds, and then add the Port (this is not mandatory, but it gives it a nice kick as well as the right consistency!). Refrigerate.
- Chop the figs into quarters, serve them in a circle on the plate, with the ice cream in the middle, and then cover with a splash of the raspberry coulis. If you want you can also add a dollop of whipped cream for extra-indulgence ;)
So that is going to wrap this up for this exceptional food figs and raspberry coulis with ice cream and cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!