Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shrimp scampi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shrimp Scampi is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Shrimp Scampi is something that I’ve loved my whole life. They are nice and they look fantastic.
Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!
To begin with this recipe, we must first prepare a few ingredients. You can cook shrimp scampi using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shrimp Scampi:
- Take 2 lb Shrimp (preferably Tiger Prawns)
- Get 1 tsp Red Pepper Flakes (more or less for your spice tolerance)
- Get 2 tbsp Butter
- Make ready 2 tbsp Extra Virgin Olive Oil
- Make ready 1/2 cup Chardonnay (Pinot Grigio works well with seafood too, or any white wine you like to drink)
- Take 1 bunch Italian Flat Leaf Parsley
- Get 1 each Lemon
- Take 3 clove Garlic
Italian cooks in the United States swapped shrimp for scampi, but kept both names. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family-favorite as it is ours.
Instructions to make Shrimp Scampi:
- Start with oiling the pan then sweating the minced garlic. Season lightly with salt and pepper.
- After about 2 minutes add the prawns and pepper flakes and let them cook on high heat just to give it color on both sides. Don't fully cook them yet, we just want some color. It should take 2-3 minutes.
- Once they have some color start removing them and set aside onto a plate.
- Now add the extra virgin olive oil, butter, and wine and let it reduce to about half it's volume. If you like more sauce just add more olive oil, butter, and wine and continue reducing.
- Once reduced add the half cooked prawns, rough chopped Italian parsley, lemon zest, and juice of half the lemon. Cook for about 1-2 minutes to finish cooking the prawns.
- Taste the sauce and season with salt and pepper if needed. If you cook the shrimp right they will have a nice crunch to them. Serve it as it is or over your favorite pasta. It also goes nicely with some warm crusty bread. Enjoy!
Shrimp scampi is a seafood dish that consists of large prawns are sautéed in butter and garlic. Sometimes butter and olive oil are used together along with a variety of. A classic shrimp scampi linguine recipe that everyone will love. Shrimp Scampi has long been one of my favorite dinner party recipes to make for a few reasons. Shrimp Scampi is always on them and it is always one of the most expensive dishes.
So that’s going to wrap this up for this special food shrimp scampi recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
