Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled steak fajitas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grilled Steak Fajitas is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Grilled Steak Fajitas is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have grilled steak fajitas using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Steak Fajitas:
- Take steak, cut into small bite size strips
- Take yellow, red, or orange bell peppers. Sliced into strips
- Make ready of an onion. Sliced into strips
- Get sliced white button mushrooms
- Prepare garlic, chopped finely
- Get olive oil
- Prepare soy sauce
- Make ready pepper flakes
- Prepare salt
- Prepare Warmed tortillas
- Make ready Sour cream
- Make ready Guacemole
- Take Shredded cheese
Instructions to make Grilled Steak Fajitas:
- Marinate the beef with olive oil, salt, pepper flakes, and garlic for 2 hours.
- Add the onions, bell peppers, and mushrooms. Stir and mix together. Marinate for 2 hours.
- Cook on a grill or oven on medium heat for 20 minutes or until char marks begin to appear.
- Wrap in tortillas garnished with sour cream, cheese, and guac as desired.
- Enjoy!
So that is going to wrap this up for this exceptional food grilled steak fajitas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
