Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, flan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Flan is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Flan is something that I have loved my whole life.
Flan may refer to: Flan (pie), an open sweet or savoury tart, the most common UK meaning. Flan de leche or crème caramel, a custard dessert with clear caramel sauce, the most common US meaning. Flan or planchet, a blank metal disk to be struck as a coin.
To begin with this recipe, we have to first prepare a few components. You can cook flan using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Flan:
- Get 1 can condensed milk
- Take 1 can evaporated milk
- Make ready 6 eggs
- Prepare 1 cup caramel
- Take 3 Bananas
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Instructions to make Flan:
- Preheat oven to 350
- Maix eggs milks and bananas
- Poor carmel Over 9 inch Baking dish pour mix over caramel
- Cook on bath marie 45 minutes
- Cool in the frige for a half hour
- Flip over a plate
- Cool for 2-3 hours on serve
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So that is going to wrap it up for this exceptional food flan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
