Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked egg caramel flan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Egg caramel flan is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked Egg caramel flan is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked egg caramel flan using 5 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Baked Egg caramel flan:
- Get 3 eggs whisked
- Prepare 1 cup Milk
- Get 1/2 cup Sugar
- Take 2 Bread slices
- Get 2 tsp Vanilla essence
Steps to make Baked Egg caramel flan:
- Whisk the egg till foamy with hand whisk. Do not use machine.
- Boil the milk with 2 tsp sugar.
- Let it cool.
- Add bread slices in egg mix. Mix until smooth.
- Add vanilla essence.
- Now add milk in it.
- In a pan add rest sugar with 2 tbsp water and caramelize it.
- Add this caramelize sugar in the molds where you will cook the flan.
- Now pour the milk egg mix over it without disturbing the caramel layer.
- Preheat oven 180C for 15 minutes.
- Now take a deep pan, arrange the molds on it and cover with foil.
- Pour hot water in the pan.
- Now place the pan on baking tray and bake 170C for 1 hr or until firm.
- Demold in a serving plate.
- Can serve immediately or serve chilled.
- In that case first chill for 15 minutes then demold and serve.
So that is going to wrap this up for this exceptional food baked egg caramel flan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
