Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, puerto rican style flan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Puerto Rican Style Flan is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Puerto Rican Style Flan is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have puerto rican style flan using 6 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Puerto Rican Style Flan:
- Prepare 1 Can Carnation Milk
- Prepare 1 Can Magnolia Milk
- Make ready 1 Tablespoon Vanilla extract
- Take 1 Ziplock bag
- Take 7 Eggs
- Prepare 1 Cup sugar
Instructions to make Puerto Rican Style Flan:
- Preheat oven to 350°
- Place 1 can of Carnation Milk into mixing bowl
- Add 1 Can of Magnolia milk
- Add 1 Tablespoon Vanilla
- Crack 7 eggs and place inside Ziplock bag shake bag to mix up eggs
- Mixed
- Once eggs are mixed place into same mixing bowl as the milk and vanilla. Mix all items together
- Place into 2qt (11x7 in) pan
- Place water into bigger pan and place pan with Flan inside
- Place into oven together. Cook for about 45 minutes or until knife comes out clean when placed into Center of pan
- Sauce
- Melt 1 cup of Sugar in Small saucepan
- Pour on top of cooked Flan and place in fridge to cool.
So that is going to wrap this up with this special food puerto rican style flan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
