Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade flour tortillas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This homemade flour tortilla recipe produces warm and soft tortillas perfect for soft tacos or burritos. Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Combine that with how easy they are to make and flour tortillas from scratch becomes one of the few life decisions.
Homemade Flour Tortillas is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Homemade Flour Tortillas is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have homemade flour tortillas using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Flour Tortillas:
- Get 500 g plain flour
- Prepare 1 tsp salt
- Make ready 2 tbsp baking powder
- Take 2 tbsp lard
- Make ready 355 ml water
Mix in the butter until it reaches a crumbly cornmeal consistency. There is no substitute for perfect fresh hand-made tortillas hot off the comal. It's the key ingredient for a good old fashioned taco, and knowing how to. These homemade flour tortillas taste just like they came from a Mexican restaurant.
Steps to make Homemade Flour Tortillas:
- Whisk together the flour, salt and baking powder together. Using your fingers mix in the lard until it resembles breadcrumbs. Add the water and mix until the dough comes together.
- Place on a lightly floured surface and knead together until the dough becomes smooth and elastic. Divide into 24 equal pieces and roll into small dough balls.
- Preheat a large pan over a medium/high heat. Use a well floured rolling pin to roll the dough into a thin tortilla.
- Place into the hot pan and cook Until the tortilla is bubbly and golden. Flip and repeat the process.
- Keep the tortillas warm. Continue rolling and cooking the tortillas one by one.
If you've never made homemade flour tortillas before, you're missing out on the softest and most Homemade Flour Tortillas. As an Amazon Associate I earn from qualifying. These Homemade Flour Tortillas taste amazing. With a few ingredients you can make fresh, warm tortillas for your favorite burritos, tacos, and enchiladas. I first made homemade flour tortillas because I couldn't find any tortillas in the store that didn't have some type of hydrogenated oil.
So that is going to wrap this up for this exceptional food homemade flour tortillas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
