Egg flan #Foodies&Friends
Egg flan #Foodies&Friends

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg flan #foodies&friends. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg flan #Foodies&Friends is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Egg flan #Foodies&Friends is something that I have loved my whole life. They are fine and they look fantastic.

In today's video, I'm gonna show you guys a quick and easy egg pudding (leche flan) recipe. Flan is probably right up there on my list of top favorite desserts. It's light, creamy, smooth, and so, so comforting.

To begin with this particular recipe, we must first prepare a few components. You can have egg flan #foodies&friends using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg flan #Foodies&Friends:
  1. Make ready 2 1/2 cup milk
  2. Make ready 10 tbsp Sugar
  3. Prepare 6 Eggs
  4. Prepare drops Vanilla essence few
  5. Take 4 tbsp Cream
  6. Make ready 4 tbsp Comelle
  7. Prepare Sugar for caramel(2tbsp)

It is so creamy, soft and delicious. A very ideal flan for business too because you are able to use all the eggs and you can save more. This whole eggs leche flan is just as smooth and creamy in texture as flan made with yolks, but because it uses whole eggs, it is not as rich in taste. As you can see, it's also paler in color.

Instructions to make Egg flan #Foodies&Friends:
  1. First we make caramel by pouring 2tbsp of sugar in a pan
  2. When it turns light brown on slow flame its mean your caramel is ready to b done
  3. Placing the caramel on sheet
  4. And freeze it you will get these shapes.
  5. Now making egg flan we need to grind all ingredients together like milk eggs cream comelle sugar vanilla essence.
  6. Grind them preperly.
  7. Pour the mixture in ur desire dish and baked it about 20minutes on 180•
  8. Set in the refrigerator and plate it out. Serves with as it is or with hot brownie.

Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top. Leche Flan is the top dessert in the Philippines. The dining table won't be complete without it especially during celebrations. Flan is an egg custard dessert that's extremely popular in most Hispanic countries. Rich and delicious, it only requires a few basic ingredients and a simple set of techniques to cook.

So that is going to wrap it up with this exceptional food egg flan #foodies&friends recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!