Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, workshop chocolate hummus with strawberry flavoured toast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
WorkShop Chocolate hummus with strawberry flavoured toast is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. WorkShop Chocolate hummus with strawberry flavoured toast is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook workshop chocolate hummus with strawberry flavoured toast using 18 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make WorkShop Chocolate hummus with strawberry flavoured toast:
- Make ready For Chocolate hummus
- Take 3 tbsp Cocoa powder
- Get 2 Strawberry
- Get 1/4 Cup Coconut oil
- Prepare 1/4 Cup Walnut
- Get 2 tablespoons Sesame Seeds
- Make ready 4 tbsp Honey
- Get 10 Dates
- Get 1/2 cup Chickpeas(boiled)
- Prepare For strawberry sauce
- Prepare 3-4 tablespoon Sugar (adjust depending on your taste)
- Get 1 tablespoon lemon juice
- Take 16 piece Strawberries
- Take 1 Pinch salt
- Get 8 Suji Toast
- Take 1 cup Milkmaid (I used homemade milkmaid)
- Take 2 Tablespoon Chopped Almonds
- Make ready 1 tablespoon Chopped Pistachio
Steps to make WorkShop Chocolate hummus with strawberry flavoured toast:
- For roasted Walnut and Sesame Seeds
- Heat 1 TSP sesame oil in a pan. - add the walnut and Sesame, use a spatula to stir the both until they are nicely brown and deeply toasted flavour. - it takes approx 5 minutes, now transfer to a tray. use when it cool down.
- For chocolate hummus
- Take a grinder jar, put all the chocolate hummus ingredients in it and mix like a fine paste
- It's ready.keep in a refrigerator.
- For strawberry sauce
- Heat the pan, add chopped strawberries, sugar, lemon juice and salt in it and after 8 to 10 minutes. It will be ready.
- Use when it cool down.
- How to preparing
- Dip toast in a milkmaid for 10 to 20 seconds
- Now keep it on the serving plate, apply some chocolate hummus on it,
- Sprinkle some chopped almonds - now apply 1 teaspoon strawberry sauce and then top with the other piece of toast.
- Now put 1/2 teaspoon strawberry sauce on top. - And Serve with 1 chocolate hummus.
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