Znoud-el-sit with creamy choco hummus filling and red grape sauce
Znoud-el-sit with creamy choco hummus filling and red grape sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, znoud-el-sit with creamy choco hummus filling and red grape sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Znoud-el-sit with creamy choco hummus filling and red grape sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Znoud-el-sit with creamy choco hummus filling and red grape sauce is something which I’ve loved my whole life.

The sweet cream filling in Znoud El Sit is made using whole milk or cream, or, a combination of both. This ashta is actually very flexible, as I use a combination of heavy cream and whole milk in this recipe for peak richness. But, the heavy cream can be omitted and replaced with more milk, if you are trying.

To begin with this particular recipe, we have to prepare a few ingredients. You can have znoud-el-sit with creamy choco hummus filling and red grape sauce using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Znoud-el-sit with creamy choco hummus filling and red grape sauce:
  1. Take 1 cup chickpeas (boiled unsalted)
  2. Take 1/4 cup edible coconut oil
  3. Get 2 tbsp peanut butter
  4. Make ready 1/3 cup Nutella
  5. Get 2 tbsp honey
  6. Take 1 tbsp chocolate sauce
  7. Get 5-6 deseeded dates
  8. Get 1 tsp chocolate essence
  9. Get 5-6 Bread
  10. Take 1/2 cup Maida slurry
  11. Take As required Oil for frying
  12. Take 2 cups Sugar
  13. Make ready 1 1/4 cup Water
  14. Make ready 1/2 tsp Rose water
  15. Take 1/2 tsp Pineapple blossom water
  16. Prepare 1/2 tsp Chat masala
  17. Prepare 1/2 cup Red grapes
  18. Take 2-3 tbsp Mix dry fruits powder
  19. Take As required Purple tuile for garnishing
  20. Prepare As required Golden beads to decorate the hummus

Znoud El Sit are an cream filled crunchy phyllo dessert sweet and so irresistible. Buttery phyllo dough, wrapped around ashta creamy filling, and finished off Znoud el sit are usually fried but this time I baked them in the oven for a healthier version. What you will need: Ashta or cream: this can be made. Znoud el sit. · Znoud El Sit are cream filled crunchy phyllo dessert sweet and so irresistible.

Instructions to make Znoud-el-sit with creamy choco hummus filling and red grape sauce:
  1. Take a mixer jar. Add in boiled chickpeas, dates, honey, Nutella, chocolate essence, peanut butter, coconut oil, honey and chocolate sauce.
  2. Blend it to a paste. Keep it on a dense side as we want to fill it in a bread that is going to be fried. Keep it in a freezer for 15-20 mins.
  3. Take bread slices. Cut out sides. Roll to make thin flats.
  4. Apply maida slurry on 3 sides. Put a cigar of Choco hummus on the side which is plain. Roll to make znoud-il-sit. Make all like this. Keep in the freezer for 30 mins.
  5. Take 1.5 cup of sugar and a cup of water in a pan. Bring it to boil. Add 1 tsp lemon juice and again boil for 5-6 mins on reduced flame. Add pineapple essence and rose water to it. Remove from flame. Our simple syrup is ready.
  6. In the other pan take the rest of the sugar and water. Bring it to boil. Add lemon juice and crushed grapes and reduce the flame.
  7. Boil for 4-5 mins. Then add chat masala. Mix well and turn the gas off. Red grape sauce is ready.
  8. Put the pan on gas. Heat oil. Deep fry bread rolls in hot oil on low flame. Fry until golden brown and crispy. Pour simple syrup on fried rolls. Sprinkle dryfruit powder on both the ends as we do in cannolis.
  9. Take a serving plate. Place a purple tuile on it. Place bread rolls on it. Make a quenelle of chocolate hummus and place. You can place some golden edible beads on it. Spread grape sauce. And serve.
  10. Or you can serve with one broken.

Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm. BBC star Nick Knowles transformed his health by adopting a vegetarian diet. Creamy, savory, & filled with irresistible flavor. Made with the Blue Elephant Royal Thai Cuisine Yellow Curry Sauce, this dish comes together so quickly Sweet ashta (cream) wrapped in crispy phyllo dough and drenched in a rose-water syrup, Znoud El Sit are an irresistible cream filled pastry dessert..carving (Harra sauce, tahina sauce, verge sauce) Saj and manakish station Pasta (Tomato sauce Halawat al riz layered Ghorayebah kashta Mamoul Katayef cheese Znoud al sit Seasonal sliced fruit al jaben Nabeilsya mabroma cream Znoud al sitt Katayef cheese Mellouky Mamoul date Seasonal. Then add the chickpeas and blend again until a creamy consistency is achieved.

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