Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mini frittatas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mini Frittatas is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mini Frittatas is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mini frittatas using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Frittatas:
- Prepare 4 eggs
- Get 1/2 tomato
- Take 1/2 bell pepper
- Get 1 Tablespoon chives
- Take 1 chilly green
- Make ready 4 chicken sausage
- Take 1/4 Cup milk
- Get 1/4 Cup parmesan , grated
- Make ready 1 Teaspoon pepper , ground
- Get 1.2 Teaspoons salt
- Make ready parsley
Instructions to make Mini Frittatas:
- Preheat the oven to 375 degrees F.
- Line a muffin tin with cooking oil.
- Whisk the eggs and add all the ingredients. Whisk.
- Fill prepared muffin cups almost to the top with the egg mixture. Grate parmesan on top.
- Bake until the egg mixture puffs and is just set in the center, about 8 to 10 minutes.
- Using a rubber spatula, loosen the frittatas from the muffin cups and slide the frittatas onto a platter. Serve immediately.
So that’s going to wrap it up with this exceptional food mini frittatas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
