Cheese Frittata ♪ From Leftover Pasta
Cheese Frittata ♪ From Leftover Pasta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese frittata ♪ from leftover pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheese Frittata ♪ From Leftover Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Cheese Frittata ♪ From Leftover Pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook cheese frittata ♪ from leftover pasta using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese Frittata ♪ From Leftover Pasta:
  1. Take 3 bowls worth Boiled short pasta (macaroni, penne, etc)
  2. Get 1 Grated cheese (melting type)
  3. Prepare 1 same amount as the pasta Your favorite vegetables (I use zucchini, carrots, onions, green peas, etc)
  4. Prepare 5 Eggs
  5. Make ready 2 tbsp Olive oil
  6. Take 1 dash Herbs (parsley, basil, oregano, etc)
  7. Make ready 1 Salt, black pepper
Steps to make Cheese Frittata ♪ From Leftover Pasta:
  1. If the cooked pasta has hardened and clumped together, place in a strainer and pour boiling water over to separate.
  2. Add the olive oil to a Teflon frying pan, and cook the minced vegetables until wilted, or at least cooked through. Flavor with salt and black pepper.
  3. Add the pasta to Step 2 and combine. Beat the eggs and pour in evenly.
  4. Once you've added the eggs, top with the herbs and cheese. Cover with a lid, and cook on low heat slowly until the eggs have cooked and the cheese has melted.
  5. Top with ketchup if you like and enjoy ♪
  6. ★ I used conchiglie pasta this time.

So that’s going to wrap this up for this special food cheese frittata ♪ from leftover pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!