Easy Veggie Fajitas
Easy Veggie Fajitas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy veggie fajitas. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Veggie Fajitas is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Veggie Fajitas is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy veggie fajitas using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Veggie Fajitas:
  1. Make ready flour tortillas
  2. Take Filling
  3. Prepare yellow paprika, sliced
  4. Take red paprika, sliced
  5. Prepare black or brown beans
  6. Prepare regular or red onions, rings
  7. Make ready Marinade
  8. Take tablesp olive oil
  9. Prepare garlic, finely chopped
  10. Take teasp powdered cumin
  11. Make ready teasp powdered coriander
  12. Make ready teasp powdered smoked paprika
  13. Get teasp chili powder
  14. Prepare chili flakes
  15. Get juice of 1 lime
Steps to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that is going to wrap it up for this special food easy veggie fajitas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!