Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beetroot hummus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beetroot Hummus is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beetroot Hummus is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook beetroot hummus using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beetroot Hummus:
- Make ready 1 cup cooked chickpeas
- Get 1 1/2 cups beets
- Get 1/3 cup lemon juice
- Prepare 2 tbsp tahini
- Make ready 1/2 tsp ground cumin
- Get 1 clove garlic
- Get 2 tsp lemon zest
- Take to taste salt
- Prepare Garnish with boiled chick peas, feta cheese and corriander
Instructions to make Beetroot Hummus:
- Wash the beet roots and cut into small pieces and boil them. Allow them to cool down
- Take one cup cooked chick peas.
- In a mixture jar take beet root, chick peas and all the other ingredients and make a smooth paste.
- Garnish with feta, coriander, chick peas.
So that is going to wrap this up with this exceptional food beetroot hummus recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
