Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, frittata. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Frittata is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Frittata is something which I’ve loved my whole life. They’re nice and they look fantastic.
Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.
To begin with this particular recipe, we must prepare a few components. You can cook frittata using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Frittata:
- Prepare 4 pieces raw egg
- Get to taste Salt
- Make ready 1 cube maggi
- Take Round shape fried plantain
- Get Diced red pepper
- Get Diced onion
- Prepare Diced green pepper
- Prepare 2 tbsp veg oil
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.
Steps to make Frittata:
- Break egg and whisk it in a bowl
- Pour in carrot,red nd green pepper, onion
- Add salt nd maggi
- Whisk thoroughly
- Set your non stick pan on a vry low heat
- Put 2tbsp of oil,allow it heat
- Then pour egg mixture on d hot oil on stove
- Do not stir,leave it to maintain d round shape,arrange the round plantain on top of it,press it down with ur egg frying spoon
- Leave it till the edges bcoms brown
- Turn it to d other side and allow it done
- Your frittata s ready
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata is the perfect vehicle for using up leftovers.
So that’s going to wrap it up for this special food frittata recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
