Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leche flan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leche Flan is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Leche Flan is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have leche flan using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Leche Flan:
- Get 10 egg yolks
- Take 380 g condensed milk
- Prepare 390 g evaporated milk
- Get 1 tsp. Vanilla extract
- Prepare 1/4 C sugar
Instructions to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that’s going to wrap it up with this exceptional food leche flan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
