Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef steak fajita. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Steak Fajita is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Beef Steak Fajita is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak Fajita:
- Take Ingredients
- Make ready 1 Large Green Bell Pepper
- Take 4-5 Yellow and Red Sweet Peppers
- Prepare 1 Onion
- Get Skirt Steak
- Get Fajita Seasoning
- Make ready Oil
Instructions to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that’s going to wrap this up with this exceptional food beef steak fajita recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
