Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beet coconut burfi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beet Coconut Burfi is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Beet Coconut Burfi is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have beet coconut burfi using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Beet Coconut Burfi:
- Prepare 2 cup beetroot boiled and grated
- Take 2 Cup grated coconut
- Prepare to taste Sugar
- Take 1 cup milk
- Take 2 tbsp desi ghee
Steps to make Beet Coconut Burfi:
- In mexijar a great coconut sugar and milk and mix it very well
- Take Ghee in pan and hit it
- Add beet and stir for 2 minute
- Add coconut mixture and mix well
- Place on medium flame, stir and cook continuously till the mixture thickens.
- Stir and cook till the mixture starts to leaving pan.
- Transfer it to the greased tray
- Level it in smooth finish
- After 5 min give cuts, allow it to cool
- Ready to serve
So that’s going to wrap this up for this exceptional food beet coconut burfi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
