Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, brioche french toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brioche French Toast is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Brioche French Toast is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brioche French Toast:
- Get 4 slices brioche or challah bread
- Prepare 4 eggs
- Prepare 1/2 cup cream
- Get 1 tsp cinammon powder
- Prepare 1 tsp vanilla extract
- Prepare Butter for frying
- Get Toppings and Spreads
- Prepare Powdered sugar
- Make ready Nutella
- Prepare Jam
- Prepare Mascarpone cream
- Get Pecan nuts
- Make ready Fresh berries
- Prepare Mascarpone cream
- Make ready Mascarpone
- Get Milk
- Get Powdered sugar
- Prepare Vanilla extract
Steps to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap it up for this special food brioche french toast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
