Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potatoes bechamel. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Italian Béchamel Sauce Potato Gratin combines French and Italian flavors in really tasty, easy to Prepare the Potatoes: First, clean, peel and slice the potatoes. Cooking together with the amazing Vegan chef Eddie Sanders ! Follow @EDDIE_SANDERS on Instagram for some awesome Plant based food inspiration.
Sweet potatoes bechamel is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Sweet potatoes bechamel is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potatoes bechamel using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potatoes bechamel:
- Prepare 3 kg sweet potatoes
- Get 4 tbsp sugar
- Take 1 1/2 cup wheat flour
- Take 1 litre full cream milk
- Take 4 tbsp butter
- Take 1 tbsp honey (optional)
The creamy white béchamel, turns a lovely golden brown and infuses your home with goodness. Every time I make this I find myself wishing I would have made a double batch, freezing one for another time. The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Sweet potatoes are a surprisingly nutritious vegetable.
Instructions to make Sweet potatoes bechamel:
- Steam the sweet potates or boil them (un skinned)
- Then under cold water skin the potatoes (or leave to cool then start pealing)
- In a large pyrex or oven pan mash the sweet potates (add 1 tbsp honey if your potatoes aren't sweet enough)
- Start making the bechamel, in a pot add 4 tbsp butter ovee high heat, then add flour and stir continuously till flour reddens
- Add milk slowly and with a whisker whisk till completely incorporated and thick, then add more milk and repeat till you reach a thick yet kinda liquid consistency
- Add 4 tbsp sugar and continue whisking (add more or less sugar to your taste), then pour over mashed potatoes
- Pre heat oven and put it inside for 15 mins (add a pinch of brown sugar on top for a beautiful crust but that's an option)
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So that’s going to wrap it up with this special food sweet potatoes bechamel recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
