Spicy Italian Frittata
Spicy Italian Frittata

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy italian frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Italian Frittata is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy Italian Frittata is something that I have loved my whole life. They’re nice and they look wonderful.

I did this video because I needed something creative to do. I enjoy cooking, turned out pretty well actually. Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy italian frittata using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Italian Frittata:
  1. Take 1 med onion, chopped
  2. Make ready 2 cloves garlic, chopped
  3. Get 8 oz Italian sausage, loose or sliced
  4. Make ready 2 c fresh spinach, chopped
  5. Take 1 red bell pepper, seeded and chopped
  6. Make ready 1 tsp sea salt
  7. Get 1/8 tsp black pepper
  8. Take 10 eggs
  9. Make ready 2 tsp hot pepper sauce

A side fruit or green salad completes the plate. Frittata is a nice addition to an antipasti platter too. We eat frittatas enough in the US that your kids may not Frittata, derived from the word "frito" meaning 'to fry' has evolved to the more common meaning of the. I personally use the Spicy Turkey Italian Sausages when making this recipe although it calls for mild.

Instructions to make Spicy Italian Frittata:
  1. Preheat oven to 375°F.
  2. In a large skillet, cook onion, garlic and sausage until onion is translucent and sausage is no longer pink.
  3. Stir in spinach, bell pepper, salt and pepper. Cook covered, stirring occasionally, until spinach is wilted.
  4. In a 2 quart casserole, whisk eggs and hot sauce together. Add in sausage mixture.
  5. Bake in oven 15-20 minutes or until firm and ligtly browned. Allow to cool slightly before serving.

I made this for an Italian themed lunch at work - was looking for something other than pasta. The Italian frittata is one of the most popular cold picnic food recipes in Italy. Here's our easy frittata recipe for you to enjoy hot or cold. breakfast brunch. A frittata is a very versatile recipe. You can serve it at any meal and you can also vary the meat, vegetables, cheese and seasonings.

So that’s going to wrap this up with this special food spicy italian frittata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!