Potato Frittata #potatocontest
Potato Frittata #potatocontest

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato frittata #potatocontest. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Potato Frittata #potatocontest is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Potato Frittata #potatocontest is something that I’ve loved my entire life.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

To begin with this recipe, we must first prepare a few components. You can cook potato frittata #potatocontest using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato Frittata #potatocontest:
  1. Get 2 Cups Potatoes cubed
  2. Make ready 3 Eggs
  3. Take 1 Red Onion
  4. Take 1 Red Bell Pepper
  5. Take 1 Yellow Bell Pepper
  6. Take 1 Bunch Cilantro (dhania)
  7. Get 2 Tablespoons Cooking Oil
  8. Take 1/8 Teaspoon Salt
  9. Take 1/2 Teaspoon Black Pepper

This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too. Filling, simple to prepare and utterly delicious. This potato frittata was so delicious, and surprisingly simple!

Instructions to make Potato Frittata #potatocontest:
  1. Add onions to non stick pan. Fry until golden brown
  2. Add bite size chopped potatoes, salt and black pepper
  3. Fry until the potatoes start to turn brown and are cooked through
  4. Add chopped yellow and red bell peppers
  5. Cook until the bell peppers have just softened but still crunchy
  6. Beat the 3 eggs and add cilantro, mix well. Pour into the potato bell pepper mixture
  7. Turn heat to low and let the frittata cook slowly. Once the top is set, carefully flip the pan onto a plate so the frittata turns to the underside. Slide the frittata back to the pan so the second side cooks as well
  8. Once the egg has cooked through turn heat off, place frittata on plate
  9. Slice the frittata into your desired sizes
  10. Delicious layers of potatoes, bell peppers, cilantro and eggs

Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potatoes Romanoff - Steakhouse Potato Gratin - Food Wishes. Potato Basil Frittata with Ina Garten It will be rounded and firm in the middle and a knife inserted in the frittata.

So that is going to wrap this up with this exceptional food potato frittata #potatocontest recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!