Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, alissar's hummus 🇵🇸. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
How it started How it's going 🇺🇸 🇺🇸. Последние медиа-твиты от Alissar (@alissarG). artist film maker political activist feminist. This would have to be the worst reference to Hummus I have ever seen. Alissar Sarieddine-Awar's best boards. 🇨🇵. 🇵🇸. فلسطين داري 🇵🇸 ودرب انتصاري كلمات سليمان العيسى امير شعراء الاطفال العرب الحان وإنتاج حازم العساف ( نشمي) غناء: مجموعة أطفال نشمي.
Alissar's Hummus 🇵🇸 is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Alissar's Hummus 🇵🇸 is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have alissar's hummus 🇵🇸 using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Alissar's Hummus 🇵🇸:
- Prepare 1 can chickpeas, drained and rinsed
- Get 1 lemon - juice of
- Take 1 clove garlic squashed
- Prepare 1 tbsp tahini
- Take 2 tbsp olive oil
- Get 1 pinch salt
- Get 1/3 tsp ground cumin
- Get water to help mixing
Steps to make Alissar's Hummus 🇵🇸:
- Blend all the ingredients until it becomes a paste. Start pouring the lemon, olive oil and tahini, then the chickpeas on top so it doesn't get stuck. Mine does, it might be because my food processor is tiny.
- If it gets too dry and difficult to mix, add water bit by bit until it has the desired consistency.
- Add more salt if necessary.
So that’s going to wrap it up with this exceptional food alissar's hummus 🇵🇸 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
